*Recipe: Now before I give a recipe there is how to make homemade yogurt! * 6 Basic Steps to Making Homemade Yogurt -------------------------------------------------------------------------------------- 1) Heat the milk to 180 degrees fahrenheit. ... 2)Cool the milk to 112-115 degrees fahrenheit. ... 3)Add your yogurt starter – the good bacteria. ... 4)Stir the yogurt starter with the rest of the milk. ... 5)Pour the milk into jars and incubate for 7-9 hours. ... 6)Place the jars in the fridge to cool and set. ---------------------------------------------------------------------------------------- How to make yoghurt parfaits? Add yogurt to a large bowl. Add honey and vanilla and stir well, taste and adjust the sweetness as you prefer. In a mason jar or drinking glasses, layer yogurt - > berries -> fruits, repeating the layers until the glass is 3/4 full. Top with coconut flakes and granola, before serving, otherwise it will get soggy. ---------------------------------------------------------------------------------------- What do you put in a parfait? Fruit such as fresh or frozen and thawed berries, diced mango, applesauce, roasted apples, or chia jam. A crunchy layer or topping like granola, mini animal crackers, lower sugar cereal, or broken up graham crackers. ----------------------------------------------------------------------------------------
Credit to @JloAzu! I hope this is yummy and helpful!!!!!
